Upgrade your RV life: Must-have appliances for comfort and convenience



Make your RV travel easier with must-have appliances for climate control, cleaning, and cooking on the road.

RV camping under the stars
Your RV into a home on wheels. Regardless if you are traveling for short weekend or for weeks on end, there nine appliances that are must-haves for life on road or out in the wild.


by Casey Cartwright
Contributor Writer


What transforms an RV from a simple vehicle into a home on wheels? It’s the appliances you choose to bring along. The right gear can make the difference between roughing it and relaxing in style. This guide will walk you through nine essential appliances your camping RV needs to be more comfortable.

First off, let’s tackle climate control. The last thing you want is to spend hours in a stuffy, stale box on the road. The two main appliances you need to address most climate concerns are an air conditioner and a dehumidifier.

Many RVs come with a built-in AC unit, but if yours doesn’t, or if you need extra cooling power, you have options. You can find a portable or roof-mounted AC unit to suit your needs. The best air conditioners will dehumidify the air as well as cool it, but that’s not always the case. If you live or travel in a particularly hot, muggy area, then you’ll also want to get a dehumidifier.


Consider getting a drip coffee maker if you travel with multiple people

After all, humidity can be a major issue in an RV. It can make the air feel sticky and unpleasant, and more importantly, it can lead to mold and mildew growth, which can damage your RV’s interior and affect your health.

A small, portable dehumidifier is all you need. This device pulls moisture out of the air, creating a drier, more comfortable environment. Running a dehumidifier constantly (or at least when it’s muggy or raining outside) will protect your RV from mold damage and make your living space feel much fresher and more inviting.

Now, let’s address cleanliness, which also affects comfort and air quality. When you’re traveling in your RV, you’re probably taking many excursions outdoors and then tracking dirt and sand into your vehicle. Eventually, the particulate contaminants will accumulate and make your RV’s interior an allergen-ridden environment. That’s why we recommend a small, powerful handheld vacuum as an essential tool for preserving your comfort by keeping your space tidy.

It’s perfect for quick cleanups, like sucking up crumbs from the floor or cleaning out dirt from tight corners. Choose a cordless, rechargeable model for maximum convenience. It will help you stay on top of the mess so you can spend more time relaxing and less time cleaning.

Now, the rest of the appliances we want to discuss belong in the kitchen. After all, one of the distinguishing factors of RV life is the ability to cook in the vehicle, so it makes sense to upgrade this process as much as possible.

Let’s begin with coffee, an essential morning ritual for many people that should be easy. Consider getting a drip coffee maker if you travel with multiple people, a single-serve pod machine if you want the least hassle, or a French press for the highest-quality pour. All are simple to use and small enough to keep on the RV counter.


A slow cooker is perfect for set-it-and-forget-it meals.

Next, get an ice maker. This might sound like a luxury, but you’ll quickly find it’s one of the most useful appliances in your RV. Access to a steady supply of ice is valuable, especially during warm weather or when you’re camped far from a town.

Think about all the ways you use ice. It keeps your drinks refreshingly cold, which is a must after a day spent outdoors. It’s also essential for filling coolers to keep your food fresh on day trips or for chilling a freshly caught fish.

Modern portable ice makers are compact, efficient, and surprisingly fast. Most models can produce a batch of ice in under 10 minutes and can generate over 20 pounds of ice in a 24-hour period. They are simple to operate; just fill the reservoir with water, turn it on, and let it work its magic. No plumbing is required, making them perfect for RV use.

Now, let’s discuss cooking in an RV kitchen, which can be challenging due to limited space and resources. That’s where a multipurpose cooker comes in. A slow cooker or an Instant Pot is an incredibly versatile tool that lets you prepare delicious, hearty meals with minimal effort.

A slow cooker is perfect for set-it-and-forget-it meals. You can throw in your ingredients in the morning, go out for a day of adventure, and return to a hot, ready-to-eat dinner. It’s ideal for stews, chilis, and pulled pork.

An Instant Pot takes this convenience a step further by combining multiple functions into one device. It’s a pressure cooker, slow cooker, rice cooker, and more. You can sauté ingredients directly in the pot before pressure cooking, which saves you from washing extra pans. It cooks food quickly, conserving both your time and your RV’s power.

A toaster oven is another space-saving appliance that packs a lot of functionality. While your RV might have a microwave or even a full-sized oven, a toaster oven is often more practical for smaller jobs. It preheats quickly and uses less energy, which is always a bonus when you’re running on limited power.


Camping out west
Photo: Paul Brennan/Pixabay

Camping in your RV with useful appliances simplify life and make your RV feel more like home.

You can use it for more than just making toast. It’s great for reheating leftovers, baking small batches of cookies, or cooking a frozen pizza. It gives your food a crispy texture that microwaves just can’t match. Choosing a compact model will give you all the benefits without sacrificing precious counter space.

Up next is an electric skillet, a versatile and portable cooking solution that you can use both inside and outside your RV. If the weather is beautiful, why not cook outdoors and keep the cooking smells out of your living space?

These skillets offer a large, flat cooking surface with even heat distribution, making them perfect for cooking pancakes and bacon for breakfast or searing steaks for dinner. They come with a lid, which helps with steaming vegetables or simmering sauces. And because you can set a precise temperature, you have more control over your cooking compared to a campfire or a standard stovetop.

Lastly, a portable blender is a great addition to your RV kitchen for making quick and healthy meals. It’s perfect for whipping up smoothies for breakfast, blending protein shakes after a workout, or making frozen cocktails to enjoy as the sun sets. Look for a compact, personal-sized blender. Many are even rechargeable via USB, adding to their convenience on the road.

Equipping your camping RV with all these appliances will make it more comfortable and fit for any adventure, near or far. Each of these nine items serves a purpose, helping to simplify daily tasks and make your RV feel more like home. As you plan your next trip, make some of these upgrades and experience the difference for yourself!



Casey Cartwright is a passionate copyeditor highly motivated to provide compelling SEO content in the digital marketing space. Her expertise includes a vast range of industries from highly technical, consumer, and lifestyle-based, with an emphasis on attention to detail and readability.


Recipes |
Warm up with this flavorful BBQ pork chili during seasonal cooldowns


Mild weather can shift quickly, bringing colder air back into the forecast. This BBQ pork chili dish delivers bold flavor and lasting warmth, perfect for reheating after a long day's work or spring sports practice.


A small bowl of chili ready to eat on a cold day

Photo provided

Are you are enjoying our first taste of spring with this week's promise of a return to warmer temperatures? Don’t let this week's mild weather and sunshine fool you; a dramatic cooldown is on the horizon, with wind chills set to dive into the sub-teens next week. When that bone-chilling air arrives, you’ll be grateful for a meal that offers deep, lasting warmth.

This BBQ Pork Chili recipe is the perfect solution - a robust and flavorful dish you can prepare ahead of time for an effortless dinner after a grueling day, or a quick, satisfying reheat for hungry families coming in from a cold spring sports practice.

Barbecue Chili

Recipe courtesy of "Cookin' Savvy"
Servings: 8-10

1 pork loin (2-3 pounds)
1 can (10 ounces) diced tomatoes and green chilies
2 cups barbecue sauce, divided
1 cup water
1 can (29 ounces) tomato sauce
2 cans (27 ounces each) chili beans
1 package chili seasoning
1 tablespoon barbecue seasoning
1 tablespoon onion powder
1 tablespoon garlic powder
    salt, to taste
    pepper, to taste
    sour cream, for serving
    shredded cheddar cheese, for serving
    corn chips, for serving

Place pork loin in slow cooker. Cover with diced tomatoes and green chilies, 1 cup barbecue sauce and water; cook on low 4-6 hours.

Cut up cooked meat and place in Dutch oven along with juices from slow cooker. Add remaining barbecue sauce, tomato sauce, chili beans, chili seasoning, barbecue seasoning, onion powder and garlic powder. Season with salt and pepper, to taste.

Cook over medium heat 20 minutes, stirring occasionally. Serve with sour cream, shredded cheese and corn chips.

Tip: Add can of beans if serving bigger crowd.

Watch how to make this dish step-by-step in the video below.

Looking for more dinner ideas? Visit Culinary.net or OurSentinel.com recipe section to find more family-friendly dinner inspiration and step-by-step recipe videos.



TAGS: BBQ pork chili recipe for cold weather, easy make ahead chili for busy families, comfort food chili for spring temperature drops, smoky barbecue pork chili dinner idea, reheatable chili recipe for weeknight meals

In the kitchen |
A convenient homecooked solution without a slow cooker


Family Features - Walking in the door to the smell of homemade chili is sure to warm you up from the inside-out, but if you forgot to set up the slow cooker before heading out the door in the morning, don’t fret – a hearty bowl of beans, beef and stewed goodness can still await.

For a quick and easy version of the comfort food classic, consider this Quick Homecooked Chili that’s made in a skillet and ready in half an hour. Just brown ground beef with a chopped onion, stir in beans, tomato sauce, cubed sweet potato and a few simple seasonings and you’re well on your way to a winter warmup.

Find more easy ways to feed your family by visiting Culinary.net.


Photo: Unsplash

Quick Homecooked Chili

Recipe adapted from Allrecipes
Prep time: 10 minutes
Cook time: 20 minutes
Servings: 6

  • 1          pound ground beef
  • 1          onion, chopped
  • 1          can (15 ounces) tomato sauce
  • 1          can (15 ounces) kidney beans
  • 1          can (14 1/2 ounces) stewed tomatoes
  • 1          can (10 ounces) diced tomatoes with green chilies
  • 1          sweet potato, cubed
  •             water (optional)
  • 1          teaspoon chili powder
  • 1          pinch garlic powder
  • salt, to taste
  • pepper, to taste
  • sour cream (optional)
  • sliced avocado (optional)
  1. In large saucepan over medium heat, cook ground beef and onion until meat is browned and onion is tender, 5-7 minutes.
  2. Stir in tomato sauce, kidney beans, stewed tomatoes with juices, diced tomatoes with green chilies and cubed sweet potato. Add water to reach desired consistency.
  3. Season with chili powder and garlic powder. Add salt and pepper, to taste.
  4. Bring to boil then reduce heat to low. Cover and simmer 15 minutes.
  5. Serve with sour cream and sliced avocado, if desired.
SOURCE:

Easy-Peazy recipe: Enjoy classic Buffalo Chicken Wings at home


StatePoint Media -- It is time for the Illinois high school football playoffs, and there’s only one thing to make game day a bigger win: delicious game day food!

Looking to add some kick to kick-off before or after St. Joseph-Ogden or Unity's first-round home playoff game this Saturday? Take flavor and heat off the bench and put them into the game with these recipes from Frank’s RedHot, America’s number one hot sauce. Whether you’re tailgating at the game or hosting a postgame party at home, Frank’s RedHot Original Cayenne Pepper Hot Sauce, made with a premium blend of aged cayenne peppers, is a must-have ingredient.

Photo provided
Make your own delicious chicken wings for your next game day feast.

Classic Buffalo Chicken Wings

If you’re someone who agrees that no tailgate or watch party is complete without wings, you’re in good company.

According to Chef Jordan Carfagno of Frank’s RedHot, chicken wings are the brand’s most searched recipe during football season. And it’s no wonder, Frank’s is the original Buffalo wings sauce flavor. Anyone looking to kick their wings up a notch can try this mouthwatering recipe for a classic take on wings, and it can be made in the oven at home, or in an air fryer if you’re tailgating.


Ingredients:
• 1/3 cup butter, melted
•1/2 cup Frank’s RedHot Original Cayenne Pepper Hot Sauce
• 2 and 1/2 pounds chicken wing pieces


Directions:

1. Preheat oven to 450 degrees F. Mix butter and RedHot Sauce in medium bowl; set aside.

2. Arrange wings on large foil-lined pan. Bake on lowest oven rack for 30 minutes or until crispy, turning once.

3. Toss wings in sauce mixture until well coated. Serve with blue cheese and celery, if desired.


Buffalo Chicken Dip

Chef Carfagno says dip recipes are gaining popularity this year, and this spicy creamy Buffalo chicken dip is the MVP of them all. Make it in the oven at home or plug in an instant pot or slow cooker for on-the-go prep.

Ingredients:

• 2 cups shredded cooked chicken
• 1 package (8 ounces) cream cheese, softened
• 1/2 cups Frank’s RedHot Original Cayenne Pepper Hot Sauce
• 1/2 cup ranch dressing
• 1/2 cup blue cheese crumbles


Directions:

1. Preheat oven to 350 degrees F. Mix all ingredients in a large bowl. Spoon into a shallow 1-quart baking dish.

2. Bake 20 minutes or until mixture is heated through; stir. Sprinkle with green onions, if desired, and serve with chips, crackers and cut up veggies.

Check out franksredhot.com for more game-day recipes and inspiration.

This football season, bring your A-game to your tailgate spread by adding the perfect blend of flavor and heat to classic fan favorites.



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