Maroons test their speed in relay prelims at state


Champaign Central Londyn Grant fires out the blocks at state track meet
Photo: Sentinel/Clark Brooks

CHARLESTON - Champaign Central's Londyn Grant fires out of the blocks to start the Maroons' shot at securing a spot in the 4x400m relay in Saturday's IHSA Girls Track & Field State Finals. Grant, running with teammates Sarah Donahoe, Milka Bwandundu, and Julia Bilsbury, finished the prelims in 33 place out of 40 teams on Friday with a time of 4:07.05. While the four runners did not advance this year, the good news is three of the four runners will return next spring to likely qualify for another trip back to state.

.::. More IHSA state track photos and stories .::.
Tagged: Central Maroons, Central Athletics, Sports, IHSA state meat, State-qualifier, State Track, Central runs at state track meet, 4x400m relay

Loading latest story ...


| Most recent articles

Loading recent stories ...


Illustrious - Showcases and the stories behind Illinois’ most iconic high school gyms

CHICAGO - On a quiet Saturday afternoon in January 2012, at the Oak Park-River Forest field house, a simple thought refused to leave Vincent Johnson alone.

Covering a girls basketball game for the Oak Leaves, Johnson found himself looking beyond the box score and into the bones of the building itself. The space was overwhelming in the best way. Big. Empty. Striking. The field house - massive, architectural, overwhelming in character - was alive with echoes. The gym itself demanded his attention.

Microplastics and our water: What families should know

Statistics show if that if you’re not filtering your water the right way, your family is likely consuming microplastics.

An overwhelming 94% of U.S. tap water is contaminated with fragments of plastic pollution called microplastics, and bottled water does not fare ...

How good is your next steak? Look closely at the marbling

A premium steak makes an impression before it even reaches the grill. Fine streaks of fat run through the muscle, creating the visual pattern known as marbling. Those delicate flecks do much more than make a steak look appealing. They influence flavor and tenderness and affect how the beef performs over high heat.

Marbling plays a major role in the experience people expect from premium beef, but understanding it takes more than looking for the fattiest steak in the case. The amount and distribution of intramuscular ...


| Home Improvement

Loading recent stories ...



More Sentinel Stories