Diabetes is a silent killer because people tend to ignore symptoms

Diabetes Test Kit
Photo: Sweet Life/Unsplash
by Shelli Dankoff
OSF Healthcare
Evergreen Park - During the winter months there is typically a spike in seasonal illnesses such as common colds, flu, and pneumonia. While there are tips and tricks forkeeping seasonal illnesses at bay, they are sometimes unavoidable. And for those with other health conditions a simple cold can be so much more than that.

According to the American Diabetes Association (ADA), when someone who has diabetes gets sick with things like colds or the flu, the illness and stress cause their body to release hormones that raise blood sugar (blood glucose) levels, making it harder to keep their blood sugar in their target range. The ADA adds that while having diabetes in and of itself does not necessarily make someone more likely to get a cold or the flu, it does raise the chances of getting seriously sick. Some people may not even know they have diabetes until a severe illness occurs.

“If you have poorly controlled or undiagnosed diabetes and develop symptoms of something like the flu, you will have increased risk factors of severe illness. I would encourage those people to get quickly examined at an urgent care or their primary physician,” says Mohammed Khan, M.D., an OSF HealthCare family medicine physician.

The National Institutes of Health (NIH) says that nearly a third of people with diabetes do not know they have it, and someone can go years before getting a diagnosis. The reason diabetes can fly under the radar is because the symptoms can be minor, especially early on.

“When patients have certain symptoms like more frequent urine and going to the restroom more often, losing weight, having lack of energy, having dry mouth, feeling thirsty and drinking more often, having recurrent infections like skin and urine infections – those are the things that indicate a screening for diabetes,” explains Dr. Khan.

He adds, “People who have diabetes sometimes ignore the symptoms and think they are not affected which is why it is a silent killer. The body is getting destroyed from the inside and many do not notice it unless you go to regular health exams or are screened for it. Diabetes is also one of the most common causes for chronic kidney disease. For a lot of people who develop problems like kidney failure or needing dialysis, the root cause for that most of the time is diabetes.”

Dr. Khan advises people who do have diabetes to keep it under control as best as possible, as well-controlled diabetes helps manage seasonal illnesses when they do occur. However, serious illness can still occur.

“With diabetes, your immune system goes down which is a risk factor. If you have diabetes, you want to make sure you are fully vaccinated and get the flu shot and are up to date on COVID vaccinations. If they are at a higher risk factor due to age and are in the age group to receive the pneumonia vaccination, we encourage get that as well, Dr. Khan advises.

The Centers for Disease Control and Prevention (CDC) recommends a pneumonia shot for anyone age two or older who, because of chronic health problems (such as diabetes) or age, has a greater chance of getting pneumonia, and urges all eligible individuals who are six months and older to get their annual flu shot.

If you have diabetes, have a kit on hand with the following items in it: A glucose meter, extra batteries, supplies for your insulin pump or continuous glucose monitor, ketone test strips, a week’s worth of glucose-lowering medication (but don’t store these longer than 30 days before use), glucose tabs or gels, and flu or cold medications that won’t disrupt your diabetes management.

If you do end up with a seasonal illness, keep track of your symptoms and let your primary doctor know if they get worse. If your symptoms become severe or unmanageable, go to the nearest urgent care or emergency department.

If you have not been diagnosed with diabetes but are exhibiting any possible signs and symptoms, make an appointment with your doctor.


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Health check: Could you have undiagnosed diabetes?

Photo: Polina Tankilevitch/Pexels

StatePoint - Diabetes is a chronic condition that leads to serious life-threatening complications, however many people go undiagnosed and are undertreated -- a situation being further exposed by the COVID-19 pandemic. November is Diabetes Awareness Month, and a good opportunity to better understand risk factors, symptoms and the importance of early diagnosis and action.

More than 34 million people in the United States are affected by diabetes, and one-in-five of them are undiagnosed, according to estimates from Centers for Disease Control and Prevention. Health services organization Cigna reports that between January 2020 and June of 2021, nearly 800 of its patients who were diagnosed with COVID-19 were found to have undiagnosed diabetes. Only 14% of those people had previously been diagnosed with pre-diabetes.

So why are so many people living with diabetes going undiagnosed? Cigna claims data shows that those at higher risk of having social or economic obstacles to health, also had a higher risk of undiagnosed diabetes and COVID-19, which can compound problems.

"As is the case with many medical conditions, timely diagnosis and treatment of diabetes is impacted by persisting health inequities that affect certain communities and populations," says Dr. Mandeep Brar, Cigna medical director and board certified endocrinologist. "Factors such as race, ethnicity, access to healthful food, education, health care coverage and language barriers, to name a few, all contribute to undiagnosed cases of diabetes."

However, according to Dr. Brar, early diagnosis is critical for everyone: "When diabetes is left untreated, it will progress, causing complications such as neuropathy, kidney disease, diabetic ulcers and wounds, amputations and other serious and life-threatening issues. If you’re living with diabetes, the sooner you’re aware of that, the more quickly you can learn to manage your condition and prevent it from advancing."

According to Cigna, here are three steps everyone can take today:

1. Understand signs and symptoms. Sharing any new symptoms with your primary care provider can be crucial in early detection and proper, timely treatment. Symptoms can include frequent urination, excessive thirst or hunger, unexpected weight loss, cuts or bruises that are slow to heal, frequent infections, very dry skin, extreme fatigue, and blurry vision, according to Dr. Brar.

2. Get screened. Schedule an annual preventive check-up or diabetes screening. Regardless of symptoms, one of the most powerful ways to detect diabetes is to be screened for this disease with a simple blood test by your primary care provider. If diagnosed with prediabetes, there are a number of lifestyle changes you can make to reverse prediabetes and prevent or delay Type 2 diabetes and other serious health problems. These changes include eating healthfully, increasing physical activity, losing weight and managing stress.

3. Assess risk factors. Some people are more likely to develop diabetes than others. In addition to being 45 years or older, risk factors include being overweight, having a parent or sibling with Type 2 diabetes and being physically active fewer than three times a week. Additionally, African Americans, Hispanics, Native Americans, Asian Americans and Pacific Islanders are at higher risk than white people for developing Type 2 diabetes. If you have any of these risk factors, request a screening test with your primary care provider, regardless of your age. For a quick, online Type 2 diabetes risk test, visit diabetes.org/risk-test.

This Diabetes Awareness Month, get savvy about the disease. Understanding symptoms and risk factors can mean early detection and better outcomes.

Many adults with Type 2 diabetes in the U.S. are not meeting optimal heart health targets

DALLAS — Fewer than 1 in 5 adults with Type 2 diabetes in the U.S. are meeting targets to reduce heart disease risk. Fortunately, available therapies can help when combined with new approaches that address social determinants of health and other barriers to care, according to a new American Heart Association scientific statement published today in the Association’s flagship journal Circulation. A scientific statement is an expert analysis of current research and may inform future clinical practice guidelines.

Human body

"This new scientific statement is an urgent call to action to follow the latest evidence-based approaches and to develop new best practices to advance Type 2 diabetes treatment and care and reduce CVD risk," said Joshua J. Joseph, M.D., M.P.H., FAHA, chair of the statement writing group and an assistant professor of medicine in the division of endocrinology, diabetes and metabolism at The Ohio State University College of Medicine in Columbus, Ohio. "Far too few people – less than 20% of those with Type 2 diabetes – are successfully managing their heart disease risk, and far too many are struggling to stop smoking and lose weight, two key CVD risk factors. Health care professionals, the health care industry and broader community organizations all have an important role to play in supporting people with Type 2 diabetes."

Type 2 diabetes is the most common form of diabetes, affecting more than 34 million people in the U.S., representing nearly 11% of the U.S. population, according to the U.S. Centers for Disease Control and Prevention’s 2020 National Diabetes Statistics Report, and cardiovascular disease (CVD) is the leading cause of death and disability among people with Type 2 diabetes (T2D). Type 2 diabetes occurs when the body is unable to efficiently use the insulin it makes or when the pancreas loses its capacity to produce insulin. People with T2D often have other cardiovascular disease risk factors, including overweight or obesity, high blood pressure or high cholesterol. Adults with T2D are twice as likely to die from CVD — including heart attacks, strokes and heart failure — compared to adults who do not have T2D.

The new scientific statement, based on the writing group’s extensive review of clinical trial results through June 2020, addresses the gap between existing evidence on how best to lower cardiovascular risk in people with T2D and the reality for people living with T2D. Targets to reduce CVD risk among people with T2D include managing blood glucose, blood pressure and cholesterol levels; increasing physical activity; healthy nutrition; obesity and weight management; not smoking; not drinking alcohol; and psychosocial care. Greater adherence to an overall healthy lifestyle among people with T2D is associated with a substantially lower risk of CVD and CVD mortality.

"In the United States, less than 1 in 5 adults with T2D not diagnosed with cardiovascular disease are meeting optimal T2D management goals of not smoking and achieving healthy levels of blood sugar, blood pressure and low-density lipoprotein (LDL) cholesterol, also known as ‘bad’ cholesterol," Joseph said.

A surprisingly large proportion – as high as 90% - of factors to effectively manage CVD with T2D includes modifiable lifestyle and societal factors. “Social determinants of health, which includes health-related behaviors, socioeconomic factors, environmental factors and structural racism, have been recognized to have a profound impact on cardiovascular disease and Type 2 diabetes outcomes,” he said. “People with T2D face numerous barriers to health including access to care and equitable care, which must be considered when developing individualized care plans with our patients.”

Shared decision-making among patients and health care professionals is essential for successfully managing T2D and CVD. A comprehensive diabetes care plan should be tailored based on individual risks and benefits and in consideration the patient’s preferences; potential cost concerns; support to effectively manage T2D and take medications as prescribed, including diabetes self-management education and support; promotion and support of healthy lifestyle choices that improve cardiovascular health including nutrition and physical activity; and treatment for any other CVD risk factors.

"One avenue to continue to address and advance diabetes management is through breaking down the four walls of the clinic or hospital through community engagement, clinic-to-community connections and academic-community-government partnerships that may help address and support modifiable lifestyle behaviors such as physical activity, nutrition, smoking cessation and stress management," Joseph said.

The statement also highlights recent evidence on treating T2D that may spur clinicians and patients to review and update their T2D management plan to also address CVD risk factors:

New ways to control blood sugar

The American Heart Association’s last scientific statement on blood sugar control was published in 2015, just as research was starting to suggest that glucose-lowering medications may also reduce the risk of heart attack, stroke, heart failure or cardiovascular death.

"Since 2015, a number of important national and international clinical trials that specifically examined new T2D medications for lowering cardiovascular disease and cardiovascular mortality risk among people with Type 2 diabetes have been completed," Joseph said. "GLP-1 (glucagon-like pepdite-1) receptor agonists have been found to improve blood sugar and weight, and they have been game changers in reducing the risk of heart disease, stroke, heart failure and kidney disease." GLP-1 medications (injectable synthetic hormones such as liraglutide and semaglutide) stimulate the release of insulin to control blood sugar, and they also reduce appetite and help people feel full, which may help with weight management or weight loss.

In addition, SGLT-2 (sodium-glucose co-transporter 2) inhibitors (oral medications such as canaglifozin, dapagliflozin, ertugliflozin and empagliflozin) have also been found to be effective in reducing the risks of CVD and chronic kidney disease. SGLT-2 inhibitors spur the kidneys to dispose of excess glucose through the urine, which lowers the risk of heart failure and slows the decrease in kidney function that is common among people with T2D.

"Cost may be a barrier to taking some T2D medications as prescribed, however, many of these medications are now more commonly covered by more health insurance plans," Joseph said. "Another barrier is recognition by patients that these newer T2D medications are also effective in reducing the risk of heart disease, stroke, heart failure and kidney disease. Increasing public awareness about the link between CVD and T2D and provide support, education and tools that help improve T2D and reduce CVD risk are at the core of the Know Diabetes by Heart™ initiative, from the American Heart Association and American Diabetes Association."

Personalized blood pressure control

The statement highlights that individualized approaches to treating high blood pressure are best. These approaches should consider ways to minimize the side effects of hypertension treatment and avoid potentially over-treating frail patients.

Importance of lowering cholesterol levels

Statin medications remain the first line of lipid-lowering therapy, and the Association suggests other types of medications may be considered for people unable to tolerate a statin or who aren’t reaching their LDL cholesterol targets with a statin. These medications may include ezetimibe, bempodoic acid, bile acid resins, fibrates and PCSK-9 inhibitors, depending on the individual’s overall health status and other health conditions.

Re-thinking aspirin use

Older adults (ages 65 years and older) with T2D are more likely than those who do not have T2D to take a daily low-dose aspirin to help prevent cardiovascular disease. However, it may be time to review if daily low-dose aspirin is still appropriate. Recently published research suggests the increased risk of major bleeding from aspirin may outweigh the benefits, and newer, more potent antiplatelet medications may be more effective for some people.

The statement reinforces the importance of a comprehensive, multidisciplinary and individualized approach to reduce CVD risk among people with T2D. Optimal care should incorporate healthy lifestyle interventions, and medications and/or treatments including surgery that improve T2D management and support healthy weight and weight loss. Social determinants of health, structural racism and health equity are important factors that must also be considered and addressed.

New government act to limit the cost of insulin for people on Medicare starting in January

byMark Richardson
Illinois News Connection


CHICAGO -- Last month was National Diabetes Awareness Month. With almost 1.3 million Illinoisans diagnosed with the disease, people with diabetes make up 10% of the population, and another 3.4 million people have prediabetes, according to the American Diabetes Association.

Dr. Nicole Brady, chief medical officer for employer and individual business at UnitedHealthcare, said the rising cost of insulin is putting many patients in a bind.

"Many of them may even have to make decisions such as, 'Am I gonna buy food for my family this week or am I gonna spend money on my insulin?' So it puts them in a very precarious position," Brady observed.

A study published last month in the Annals of Internal Medicine showed one in five adults with diabetes is rationing insulin to save money, a practice which can damage his or her eyes, kidneys, blood vessels and heart.

The Biden administration's Inflation Reduction Act, which passed this summer, caps the cost of insulin for people on Medicare at $35 a month starting in January. It also caps Medicare recipients' out-of-pocket costs for prescription drugs at $2,000 a year, and allows Medicare to negotiate the cost of some drugs.

Brady added starting Jan. 1, UnitedHealthcare will offer zero-dollar cost sharing for people enrolled in standard fully insured group plans, which would eliminate out-of-pocket costs for certain prescription medications, including preferred brands of insulin.

"This should reduce the risk of expensive hospitalizations and of complications from the high blood sugars that can be an effect of diabetes," Brady emphasized. "And overall should make people just feel better."

In the meantime, Brady has some tips on improving your quality of life while on an insulin regimen. She advised reducing sugary processed foods, limiting alcohol and avoiding tobacco.

"Smoking and tobacco actually decrease the effectiveness of insulin," Brady pointed out. "We can better manage our stress because stress can raise our blood-sugar levels."

She added regular exercise can improve your blood-sugar levels because working out causes your muscles to use more glucose for energy.

Commentary |
Your body already has a built-in weight loss system that works

Photo: Annushka Ahuja/PEXELS


Christopher Damman
Associate Professor of Gastroenterology School of Medicine


Wegovy, Ozempic and Mounjaro are weight loss and diabetes drugs that have made quite a splash in health news. They target regulatory pathways involved in both obesity and diabetes and are widely considered breakthroughs for weight loss and blood sugar control.

But do these drugs point toward a root cause of metabolic disease? What inspired their development in the first place?

It turns out your body produces natural versions of these drugs – also known as incretin hormones – in your gut. It may not be surprising that nutrients in food help regulate these hormones. But it may intrigue you to know that the trillions of microbes in your gut are key for orchestrating this process.

I am a gastroenterologist at the University of Washington who studies how food and your gut microbiome affect health and disease. Here’s an inside-out perspective on the role natural gut hormones and healthy food play in metabolism and weight loss.

A broken gut

Read our latest health and medical news

Specialized bacteria in your lower gut take the components of food you can’t digest like fiber and polyphenols – the elements of plants that are removed in many processed foods – and transforms them into molecules that stimulate hormones to control your appetite and metabolism. These include GLP-1, a natural version of Wegovy and Ozempic.

GLP-1 and other hormones like PYY help regulate blood sugar through the pancreas. They also tell your brain that you’ve had enough to eat and your stomach and intestines to slow the movement of food along the digestive tract to allow for digestion. This system even has a name: the colonic brake.

Prior to modern processed foods, metabolic regulatory pathways were under the direction of a diverse healthy gut microbiome that used these hormones to naturally regulate your metabolism and appetite. However, food processing, aimed at improving shelf stability and enhancing taste, removes the bioactive molecules like fiber and polyphenols that help regulate this system.

Removal of these key food components and the resulting decrease in gut microbiome diversity may be an important factor contributing to the rise in obesity and diabetes.

A short track to metabolic health

Wegovy and Ozempic reinvigorate the colonic brake downstream of food and microbes with molecules similar to GLP-1. Researchers have demonstrated their effectiveness at weight loss and blood sugar control.

Mounjaro has gone a step further and combined GLP-1 with a second hormone analogue derived from the upper gut called GIP, and studies are showing this combination therapy to be even more effective at promoting weight loss than GLP-1-only therapies like Wegovy and Ozempic.

These drugs complement other measures like gastric bypass surgery that are used in the most extreme cases of metabolic disease. These surgeries may in part work much like Wegovy and Ozempic by bypassing digestion in segments of the gastrointestinal tract and bathing your gut microbes in less digested food. This awakens the microbes to stimulate your gut cells to produce GLP-1 and PYY, effectively regulating appetite and metabolism.

Many patients have seen significant improvements to not only their weight and blood glucose but also reductions in important cardiovascular outcomes like strokes and heart attacks. Medical guidelines support the use of new incretin-based medications like Wegovy, Ozempic and Mounjaro to manage the interrelated metabolic conditions of diabetes, obesity and cardiovascular disease.

Considering the effects incretin-based medications have on the brain and cravings, medical researchers are also evaluating their potential to treat nonmetabolic conditions like alcohol abuse, drug addiction and depression.

A near-magic bullet – for the right folks

Despite the success and prospect of these drugs to help populations that may benefit most from them, current prescribing practices have raised some questions. Should people who are only a little overweight use these drugs? What are the risks of prescribing these drugs to children and adolescents for lifelong weight management?

While incretin-based therapies seem close to magic bullets, they are not without gastrointestinal side effects like nausea, vomiting, diarrhea and constipation. These symptoms are related to how the drugs work to slow the gastrointestinal tract. Other more severe, but rare, side effects include pancreatitis and irreversible gastroparesis, or inflammation of the pancreas and stomach paralysis.

These drugs can also lead to a loss of healthy lean muscle mass in addition to fat, particularly in the absence of exercise. Significant weight gain after stopping the drugs raises further questions about long-term effects and whether it’s possible to transition back to using only lifestyle measures to manage weight.

All roads lead to lifestyle

Despite our greatest aspirations for quick fixes, it’s very possible that a healthy lifestyle remains the most important way to manage metabolic disease and overall health. This includes regular exercise, stress management, sleep, getting outdoors and a balanced diet.

For the majority of the population who don’t yet have obesity or diabetes, restarting the gut’s built-in appetite and metabolism control by reintroducing whole foods and awaking the gut microbiome may be the best approach to promote healthy metabolism.

Adding minimally processed foods back to your diet, and specifically those replete in fiber and polyphenols like flavonoids and carotenoids, can play an important and complementary role to help address the epidemic of obesity and metabolic disease at one of its deepest roots.


Christopher Damman, Associate Professor of Gastroenterology, School of Medicine, University of Washington

This article is republished from The Conversation under a Creative Commons license. Read the original article.


The Conversation

Multiple studies show diabetes medication may help with long COVID

by Terri Dee
Illinois News Connection

CHICAGO - COVID-19 cases do not make news headlines much anymore but many people who experienced it can have persistent symptoms long after the infection.

A new study reveals a prescription drug used for another chronic illness shows promising results in reducing COVID's aftereffects. Metformin is what doctors often prescribe for managing Type 2 diabetes. The study said taking Metformin within a week of the onset of COVID-19 symptoms showed a 53% lower risk of symptoms lasting longer-term.

Dr. Jacob Teitelbaum, internist and fibromyalgia specialist at Washington University in St. Louis, said the result of studies on 9 million people, with and without diabetes, revealed how the medication works.

"It turns out that Metformin acts like 'birth control' for COVID," Teitelbaum explained. "It suppresses the viral replication, keeps it from getting in cells, and basically, it's like the virus hits a red light."

According to the Centers for Disease Control and Prevention, Illinois is one of eight states where COVID infections are growing or likely growing. Some "long COVID" symptoms are dizziness, digestion problems, chest pain and thirst. Teitelbaum cautioned Metformin is not a cure for COVID and if taken in moderation, is safe and well tolerated.

A review published in Nature Medicine looks at the economics of using Metformin. It notes long COVID has affected more than 400 million people globally, costing $1 trillion a year, and suggested more than half of cases were preventable had Metformin been administered.

Teitelbaum pointed out the drug is inexpensive and he wants patients to take a more proactive role in their health.

"Doctors are just learning about it," Teitelbaum emphasized. "There's nobody paying to get this information to physicians, which (means) you're going to have to be the one as a patient to get this research to your doctor and to ask them. This is how doctors will hear about the studies."

The CDC has found American Indians and Alaska Natives are about 3.5 times more likely to experience long COVID. The likelihood for people who identify as Hispanic or Black is 2.5 times.


Emergency assessment needed even when stroke symptoms disappear

by American Heart Association


Dallas - Stroke symptoms that disappear in under an hour, known as a transient ischemic attack (TIA), need emergency assessment to help prevent a full-blown stroke, according to a new American Heart Association scientific statement published today in the Association’s journal Stroke. The statement offers a standardized approach to evaluating people with suspected TIA, with guidance specifically for hospitals in rural areas that may not have access to advanced imaging or an on-site neurologist.


Photo courtesy American Heart Assoc.

TIA is a temporary blockage of blood flow to the brain. Each year, about 240,000 people in the U.S. experience a TIA, although this estimate may represent underreporting of TIA because symptoms tend to go away within an hour. While the TIA itself doesn’t cause permanent damage, nearly 1 in 5 of those who have a TIA will have a full-blown stroke within three months after the TIA, almost half of which will happen within two days. For this reason, a TIA is more accurately described as a warning stroke rather than a “mini-stroke,” as it’s often called.

TIA symptoms are the same as stroke symptoms, only temporary. They begin suddenly and may have any or all of these characteristics:

  • Symptoms begin strong then fade;
  • Symptoms typically last less than an hour;
  • Facial droop;
  • Weakness on one side of the body;
  • Numbness on one side of the body;
  • Trouble finding the right words/slurred speech; or
  • Dizziness, vision loss or trouble walking.

The F.A.S.T. acronym for stroke symptoms can be used to identify a TIA: F ― Face drooping or numbness; A ― Arm weakness; S ― Speech difficulty; T ― Time to call 9-1-1, even if the symptoms go away.

“Confidently diagnosing a TIA is difficult since most patients are back to normal function by the time they arrive at the emergency room,” said Hardik P. Amin, M.D., chair of the scientific statement writing committee and associate professor of neurology and medical stroke director at Yale New Haven Hospital, St. Raphael Campus in New Haven, Connecticut. “There also is variability across the country in the workup that TIA patients may receive. This may be due to geographic factors, limited resources at health care centers or varying levels of comfort and experience among medical professionals.”

For example, Amin said, “Someone with a TIA who goes to an emergency room with limited resources may not get the same evaluation that they would at a certified stroke center. This statement was written with those emergency room physicians or internists in mind – professionals in resource-limited areas who may not have immediate access to a vascular neurologist and must make challenging evaluation and treatment decisions.”

The statement also includes guidance to help health care professionals tell the difference between a TIA and a “TIA mimic” – a condition that shares some signs with TIA but is due to other medical conditions such as low blood sugar, a seizure or a migraine. Symptoms of a TIA mimic tend to spread to other parts of the body and build in intensity over time.

Who is at risk for a TIA?

People with cardiovascular risk factors, such as high blood pressure, diabetes, obesity, high cholesterol and smoking, are at high risk for stroke and TIA. Other conditions that increase risk of a TIA include peripheral artery disease, atrial fibrillation, obstructive sleep apnea and coronary artery disease. In addition, a person who has had a prior stroke is at high risk for TIA.

Which tests come first once in the emergency room?

Blood work should be completed in the emergency department to rule out other conditions

After assessing for symptoms and medical history, imaging of the blood vessels in the head and neck is an important first assessment. A non-contrast head CT should be done initially in the emergency department to rule out intracerebral hemorrhage and TIA mimics. CT angiography may be done as well to look for signs of narrowing in the arteries leading to the brain. Nearly half of people with TIA symptoms have narrowing of the large arteries that lead to the brain.

A magnetic resonance imaging (MRI) scan is the preferred way to rule out brain injury (i.e., a stroke), ideally done within 24 hours of when symptoms began. About 40% of patients presenting in the ER with TIA symptoms will actually be diagnosed with a  stroke based on MRI results. Some emergency rooms may not have access to an MRI scanner, and they may admit the patient to the hospital for MRI or transfer them to a center with rapid access to one.

Blood work should be completed in the emergency department to rule out other conditions that may cause TIA-like symptoms, such as low blood sugar or infection, and to check for cardiovascular risk factors like diabetes and high cholesterol.

Once TIA is diagnosed, a cardiac work-up is advised due to the potential for heart-related factors to cause a TIA. Ideally, this assessment is done in the emergency department, however, it could be coordinated as a follow-up visit with the appropriate specialist, preferably within a week of having a TIA. An electrocardiogram to assess heart rhythm is suggested to screen for atrial fibrillation, which is detected in up to 7% of people with a stroke or TIA. The American Heart Association recommends that long-term heart monitoring within six months of a TIA is reasonable if the initial evaluation suggests a heart rhythm-related issue as the cause of a TIA or stroke.

Early neurology consultation, either in-person or via telemedicine, is associated with lower death rates after a TIA. If consultation isn’t possible during the emergency visit, the statement suggests following up with a neurologist ideally within 48 hours but not longer than one week after a TIA, given the high risk of stroke in the days after a TIA. The statement cites research that about 43% of people who had an ischemic stroke (caused by a blood clot) had a TIA within the week before their stroke.

Assessing stroke risk after TIA

A rapid way to assess a patient’s risk of future stroke after TIA is the 7-point ABCD2 score, which stratifies patients into low, medium and high risk based on Age, Blood pressure, Clinical features (symptoms), Duration of symptoms (less than or greater than 60 minutes) and Diabetes. A score of 0-3 indicates low risk, 4-5 is moderate risk and 6-7 is high risk. Patients with moderate to high ABCD2 scores may be considered for hospitalization.

Collaboration among emergency room professionals, neurologists and primary care professionals is critical to ensure the patient receives a comprehensive evaluation and a well-communicated outpatient plan for future stroke prevention at discharge.

“Incorporating these steps for people with suspected TIA may help identify which patients would benefit from hospital admission, versus those who might be safely discharged from the emergency room with close follow-up,” Amin said. “This guidance empowers physicians at both rural and urban academic settings with information to help reduce the risk of future stroke.”

Do you have it? Sleep apnea is more common than you might think

If you have sleep apnea, chances are you don’t realise it. But it’s linked to diabetes, heart disease and other conditions, and it can put your life at risk.


By Neil Steinberg, Mosaic

I thought I was dying.

During the day, I was so tired my knees would buckle. Driving the car, my head would dip and then I would catch myself. My face was lined with exhaustion. 

At night, I would sleep fitfully, legs churning, then snap awake with a start, gasping for breath, heart racing.

My doctor was puzzled. He ordered blood tests, urine tests, an electrocardiogram – maybe, he thought, the trouble was heart disease; those night-time palpitations…

No, my heart was fine. My blood was fine.

He ordered a colonoscopy. It was late 2008 and I was 47 years old – almost time to be having one anyway. So I forced down the four litres of Nulytely to wash out my intestines so a gastroenterologist could take a good look inside.

My colon was clean, the doctor told me when I regained consciousness. No cancer. Not even any worrisome polyps.

However. There was one thing.

"While you were under," he said, "you stopped breathing at one point. You might want to check that out. It could be sleep apnea."

I had never heard of it.

Of the billion or so people across the globe struggling with sleep apnea – most probably not even aware of it.

Sleep apnea is marked by dynamic changes throughout the body. It’s made up of different phases, and as you move through them, your breathing, blood pressure and body temperature will all fall and rise. Tension in your muscles mostly stays the same as when you are awake – except during REM phases, which account for up to a quarter of your sleep. During these, most major muscle groups ease significantly. But if your throat muscles relax too much, your airway collapses and is blocked. The result is obstructive sleep apnea – from the Greek ápnoia, or ‘breathless’.

With sleep apnea, your air supply is continually interrupted, causing blood oxygen levels to plummet. You then stir, gasping, trying to breathe. This can happen hundreds of times a night, and the ill-effects are many and severe.

Apnea puts strain on the heart, as it races to pump blood more quickly to compensate for the lack of oxygen. Fluctuating oxygen levels also cause plaque to build up in the arteries, increasing the risk of cardiovascular disease, hypertension and stroke. In the mid-1990s, the US National Commission on Sleep Disorders Research estimated that 38,000 Americans were dying every year of heart disease worsened by apnea.

There’s also growing evidence that the condition affects glucose metabolism and promotes insulin resistance – leading to type 2 diabetes – and encourages weight gain. 

Then there’s the exhaustion of never having a full night’s sleep, which is associated with memory loss, anxiety and depression. Lack of sleep also causes inattention that can lead to traffic accidents. A 2015 study of drivers in Sweden found that those with sleep apnea are 2.5 times more likely to have an accident than those without. It also fuels absenteeism, and people with apnea are fired from their jobs more frequently than those without.

One study found that people with severe sleep apnea were, all told, three times as likely to die during an 18-year period as those without.

But, as with smoking during the first decades after it was discovered to be lethal, there’s a disconnect between the harm that the condition causes and the public’s perception of it as a threat. "They fail to link sleep apnea with its many serious comorbidities," says a report commissioned by the American Academy of Sleep Medicine, which estimates that it affects 12 per cent of US adults – but 80 per cent go undiagnosed. This prevalence is also found globally: nearly a billion people around the world suffer from mild-to-severe sleep apnea, according to a 2019 study.

Research is now scrambling to catch up. Medical science has been working overtime to find a solution, from in-depth studies of hypoxia – how the body reacts to lack of oxygen – to new types of surgeries and appliances for treating the condition. But at the highest medical levels, interest is lacking. In the announcement that the 2019 Nobel Prize in Physiology or Medicine had been awarded for work on how cells adapt to changes in oxygen levels, diseases such as cancer and anaemia were mentioned, but the most common hypoxia-related ailment of all, sleep apnea, was ignored.

Of the billion or so people across the globe struggling with sleep apnea – most probably not even aware of it, never mind receiving treatment – I have deep psychological insight into just one: me. As the possibility that I could be facing an under-researched but potentially life-threatening health problem dawned on me, my central concern was simple: how can I fix this?

While there are enduring risk factors for sleep apnea – such as obesity, a large neck or large tonsils, a small jaw, or getting older – it doesn’t present itself until after an individual falls asleep. The only way to diagnose it is to monitor someone’s sleep.

So in early 2009, prompted by both exhaustion and the suggestion from my doctor, I made an appointment at a place called Northshore Sleep Medicine in Northbrook, Illinois.

I was met by Lisa Shives, a specialist in sleep medicine. She peered down my throat, then suggested I take a polysomnogram – a sleep study, where my breathing, blood oxygen levels, heart rate, and brain and muscle activity would be recorded.

I returned for this a few weeks later, on a Thursday at 9pm – an odd time for a medical appointment. It was dark outside.

A technician showed me into a small bedroom containing a double bed and an armoire. Behind the bed, a horizontal window looked into a lab-like room stuffed with equipment. I changed into some flannel sleep pants and called the technician back in. She stuck electrodes over my chest and head, then gave me a fishnet shirt to put on to hold the wires in place.

I was always a very loud, aggressive snorer, waking up in the middle of the night, gasping.

I caught sight of myself in the armoire mirror. "A bad look," I muttered to my reflection. With my haggard round face, electrodes held on by squares of tape on my forehead, cheek and chin, I looked irretrievably middle-aged. And tired.

At about 10pm I clicked off the light and soon fell asleep.

I woke up at 4.30am and fuzzily volunteered to try to go back to sleep, but the technician said they had six hours of data and I was free to go. After I got dressed she told me that my apnea was "severe" and that Dr Shives would give me the details later. I had planned to take myself out to a celebratory breakfast, but instead I just went home. I wasn’t hungry; I was scared.

Several weeks later I was back at Northshore, this time during daylight. Shives sat me down in front of a screen full of multi-coloured squiggles and numbers, with a small black-and-white video of me sleeping in the corner. It was unsettling, like seeing a crime scene image of myself, dead.

Speaking of death, I had stopped breathing, Shives told me, for as long as 112 seconds – almost two minutes.

A normal level of blood oxygen saturation, as measured by a pulse oximeter, is between 95 and 100 per cent. People with chronic obstructive pulmonary disease might have a reading in the upper 80s. Mine at times had dipped to 69 per cent.

How bad is that? The World Health Organization, in a surgical guide, suggests that should a patient’s blood oxygenation fall to 94 per cent or below, they should immediately be checked to see whether an airway is blocked, a lung has collapsed or there is a problem with their circulation.

My options were few. I could, Shives said, have a uvulopalatopharyngoplasty, a procedure as ghastly as its name: removing tissue from my soft palate and widening my airway at the back of my throat. But it would be bloody, and recovery could be long and troublesome. Shives raised the possibility only to immediately dismiss it, which I later suspected was to take the sting off the second option: the mask.

For the first decade and a half after sleep apnea was identified, there was only one treatment option. You could have a tracheotomy – a surgical procedure where a hole called a tracheostomy is cut low in your throat to bypass your collapsing upper airway. It offered reliable relief but had significant complications of its own.

"In the early days, doctors didn’t know much," says Alan Schwartz, who recently retired as a professor of medicine at Johns Hopkins University in Baltimore after years of pioneering exploration on sleep ailments. "In the Eighties, when I began, we were seeing the tip of the iceberg, the most severe apnea patients. They’d wake up with a headache, from their bodies’ tissues not getting enough oxygen. Feeling very fatigued, as you might expect. They’d become depressed, there were mood changes, short temper."

Despite these woes, patients were understandably wary of having a tracheotomy, which today is "a surgical option of last resort" performed only in cases of extreme medical urgency. 

"I was always a very loud, aggressive snorer, waking up in the middle of the night, gasping," says Angela Cackler of Hot Springs, Arkansas, who was diagnosed with sleep apnea in 2008, though she believes it began when she was "tiny".

By 2012 her heart was failing.

"I went into the emergency room because I was really tired, not feeling well," Angela says. "I found out it was heart failure. The next morning, they said, ‘We are going to do a tracheotomy.’"

And how has she adjusted to the tracheostomy after seven years?

"It’s a battle to deal with," she says. "There is a lot of cleaning. It’s nasty. It’s work. You don’t breathe normally. Your natural humidifier is completely gone. You have to supplement that. You’re susceptible to infections." The biggest drawback for her is that it keeps her from swimming, a recreation she once enjoyed. She also hates the looks she gets from people.

That said, the procedure did eliminate her apnea. "I don’t snore and I can breathe and sleep better."

Would she have it done again?

"If I had to do it again, yeah, absolutely," she says. "It has saved me."

Though they work in treating sleep apnea, the life-altering drawbacks of tracheotomies inspired Colin Sullivan, today a professor of medicine at the University of Sydney, to invent the Continuous Positive Airway Pressure machine, or CPAP, that would become the new first-line treatment.

In the late 1970s, he had gone to the University of Toronto to help a sleep researcher, Eliot Phillipson, investigate respiratory control in dogs during sleep. The research involved delivering experimental gases to dogs through a tracheostomy. Returning to Australia, Sullivan designed a mask that could fit around a dog’s snout to deliver the gases that way instead.

A human patient scheduled for a tracheotomy but "eager to know if there was anything else that might work" – Sullivan’s words – inspired him to try to modify the dog mask for use by people.

Then there was the unspoken shame of getting into bed next to my wife and tethering myself to this breathing machine.

Sullivan took plaster casts of patients’ noses, creating a fibreglass mask that tubing could be attached to. The blower was salvaged from a vacuum cleaner, with a head harness crafted from the inside of a bicycle helmet.

In a 1981 paper, he and his colleagues described how, when fitting the mask over the noses of five patients, CPAP "completely prevented the upper airway occlusion".

Sullivan patented the device, and after a few years of development, he had a version that could be given to people with apnea for use outside a lab. Today, millions use CPAP machines, though success often requires perseverance.

"There was an adjustment period," says Steve Frisch, a Chicago-area psychologist who began using the mask in 2002. "The first two years, not every night but often, I would wake up and the mask wasn’t on me. I don’t have any memory of taking it off."

Once he became used to the mask, his condition improved dramatically.

"The benefits of it are I get a more restful sleep," says Frisch. "I sleep for longer periods. I don’t wake up with a racing heart. I don’t wake up gagging for air the way I do during the day when I nod off." 

But as more patients were treated and the CPAP machines’ technology was refined – they can now upload data automatically to the cloud for analysis – doctors made an unwelcome discovery: their primary treatment often didn’t work.

"In the late Eighties, we’d sit down with a patient and ask, ‘How’s it going with the mask?’" recalls Schwartz. The patient would report, falsely, how well the mask was working. "Until we began to put electronic chips in the machines in the late Nineties, we never appreciated how little they were using their machines."

The chips tracked how long the masks were used, and doctors found out they frequently weren’t being worn at all. "The mask is like something from a bad science fiction movie: big, bulky and obtrusive," a New York Times article reported in 2012. Studies suggest somewhere between a quarter and half of users abandon their machine within the first year.

I certainly did. 

The CPAP did make me feel better the first night I wore it – again under observation at Northshore. I woke refreshed, alert, feeling more energised than I had in years.

But the positive effect of the mask tapered off considerably after that first deliciously restorative night. Outside of the lab I couldn’t reproduce the benefits. That first C in CPAP is for continuous, meaning that it pushes in air when you breathe in but it also pushes in air when you breathe out. You are fighting against it as you exhale, and I would wake up suffocating. There was the continual embrace of the mask, clamped to my face. Air would leak out around the edges and dry my eyes, even though they were closed.

Then there was the unspoken shame of getting into bed next to my wife and tethering myself to this breathing machine with what looked like a ribbed hairdryer hose. She tried to put a bright spin on the situation.

The apnea, in a rare twist, was now a positive, an inspiration to dieting. And losing the weight did the trick.

"You look like a fighter pilot!" she said, gamely. I didn’t realise how lucky I was: spouses of other mask-users ridicule them. ("Elephant nose!" one Polish user recalled her husband calling her – "Alien!" – before he went off to sleep in the guest room.)

Despite their drawbacks, the masks have become commonplace. But I was among the many who couldn’t wear one. Most nights at some point I would wake up and rip the mask off. In the morning, I would check the stats and see how little it was working. I went back to Northshore, where Shives would fiddle with the pressure settings or encourage me to try other masks. I returned several times, and began to feel like a regular. Nothing seemed to work. 

Finally Shives, exasperated, said, "You know, if you lost 30 pounds, the problem might go away."

That seemed like a plan.

While it is possible to be thin and have sleep apnea, obesity multiplies the probability.

I’m 5'9 and weighed 150 pounds when I graduated from college. In 2009, I weighed 210 pounds.

So in 2010, I decided to lose the weight. I had a goal – the 30-pound figure Shives recommended. And I had a plan, what I called the ‘Alcoholism Diet’. In 2006 I had stopped drinking, learning two vital things about shedding addictive substances like alcohol or sugar. 

First, you need to cut them out, not a bit, not mostly, but entirely. You can’t drink just a little; it doesn’t work. You have to eliminate the danger completely. Ditto for high-calorie foods. So no cookies, cake, candy, ice cream or donuts. Zero. To check myself, I counted calories and vigorously exercised. 

The second important factor was time. The weight took years to go on; I had to give it time to come off – a full calendar year to lose the 30 pounds. And I did it, going from 208 pounds on 1 January 2010 to 178 pounds on 31 December. It helped that I had a sharp opener I planned to use in my newspaper column crowing about the triumph, but only should I succeed.

"Unlike you, I kept my New Year’s resolutions…" it began. 

"What else helped?" I wrote. "I had a debilitating condition – sleep apnea – and a doctor said, if I lost 30 pounds, it might go away."

The apnea, in a rare twist, was now a positive, an inspiration to dieting. And losing the weight did the trick. No more mask.

I’m surprised I admitted in print that I had apnea. It was embarrassing. I’m not sure why. It wasn’t as if it were an ailment classically suffused with shame. It wasn’t like having gonorrhoea. I suppose it just seemed a feeble ageing fat man’s complaint. I’d see the elastic marks on the red flabby faces of my fellow commuters at the train station in the morning and I’d pity them for it. I hated the thought of being among them.

But it turns out I mistook winning a single year’s battle with victory in the war. The pounds I had lost somehow found me again, 20 of the 30 creeping slowly back on over the next decade. And with them, the apnea came back. Not that I realised it until the summer of 2019, when I underwent spine surgery. The pre-surgery questionnaire at Northwestern Memorial Hospital in Chicago asked if I sometimes snored, if I was often tired and if I had ever been diagnosed with sleep apnea. 

Yes, yes and yes. 

"It’s important to screen people for sleep apnea because it could be a risk when having surgery," says Phyllis Zee, director of the Center for Circadian and Sleep Medicine at Northwestern University’s Feinberg School of Medicine. It can be a risk factor for poor outcomes afterwards as well.

The surest way to address apnea, for patients who can’t adjust to either CPAP or oral appliances, is jaw-advancement surgery.

The questions about snoring and exhaustion are important because, despite the efforts of medical science to spread the word, most people with apnea don’t realise they have it. 

A 2017 German study found that while obstructive sleep apnea might be present in as much as 40 per cent of the general German population, only 1.8 per cent of hospital in-patients were identified as having it, which the authors said was possibly due to low awareness of the condition among both patients and hospital staff.

"Our choice of anaesthesia might change based on sleep apnea," says Ravindra Gupta, anaesthesiologist and medical director of the post-anaesthesia care unit at Northwestern Memorial Hospital. "Several medications can cause the airway to collapse, or when you start adding multiple medications, those effects build up and layer one on another."

After surgery, people with apnea have to be monitored longer, Gupta says.

According to an article in the New England Journal of Medicine, there’s an "epidemic" of sleep apnea among US surgical patients. One in four candidates for elective surgery have it, but for certain groups, the rate is even higher – eight in ten patients being treated for obesity, for instance, have it, resulting in a range of risks.

"Patients with sleep apnea undergoing orthopedic or general surgery appeared to be at increased risk for pulmonary complications and need for intensive care services, which significantly increase health care costs," the authors noted.

My revealing on the pre-surgical questionnaire that I previously was diagnosed with sleep apnea had immediate effects. My spine surgery was done quickly – taking place a week after I first went over my MRI with a surgeon – but in that brief period the hospital insisted I undergo a home sleep study to gauge the severity of the apnea. Instead of going to a sleep centre, I brought home a kit that instructed me how to place sensor bands around my chest, a pulse oximeter on my finger, and a clip under my nose to monitor breathing. There was no EEG, and one drawback of these take-home tests is the units never know if you are actually asleep or not while the readings are being made.

Still, lowering the cost and inconvenience of diagnosis offers hope that more people will discover they have apnea – the expense and time needed to have an in-lab polysomnogram is thought to be one reason diagnosis rates are so low. 

The test found I had moderate apnea – perhaps a function of keeping that last 10 pounds off – information the anaesthesiologist used when putting me under.

"Weight loss is curative," says Philip Smith, a professor of medicine at Johns Hopkins School of Medicine and a specialist in pulmonary disease and sleep apnea. "The problem is, people can’t do it." 

Add to this the fact that many patients can’t use CPAP, and it becomes clear that there’s a "critical unmet need," says Schwartz. So over the past two decades, a series of other treatments have been rolled out.

In the mid-1990s, a dental appliance began to be used by those who couldn’t tolerate the mask.

"Obstructive sleep apnea happens in the back of your mouth," says David Turok, a general dentist with a practice concentrating on apnea. "Basically, your tongue doesn’t have enough room in your mouth and pushes back into your airway. CPAP forces the tongue out of the way by forcing air down. An oral appliance brings the lower jaw forward, and the tongue comes with it."

Think of it as a brace, using upper teeth as an anchor to push the lower teeth, and with them the lower jaw, forward, widening the airway at the back of the throat.

Like CPAP, the oral appliance is also an imperfect solution. It holds the jaw in an unnatural position, so it can be uncomfortable, and prolonged use can change your bite, leaving the jaw forward. The pressure of it can also alter the position of your teeth a little bit.

Yet in his years of working on apnea treatments, the majority of Turok’s patients have had success with an oral appliance.

"But these are mild-to-moderate cases," he says. "For someone with severe sleep apnea, CPAP is preferred. I never say you have a choice. You’ve got to try CPAP first."

He says that the surest way to address apnea, for patients who can’t adjust to either CPAP or oral appliances, is jaw-advancement surgery, a better procedure than widening the soft tissue of the throat.

"Recovery is easier because it is bone healing instead of tissue healing," Turok says. Though the surgery is not without drawbacks, including the need to break your lower jaw in two places and have your mouth wired shut after surgery.

Treatments are moot, however, if you don’t know you have apnea. Turok observes that since the problem still goes undiagnosed in so many for so long, dentists have an important role to play in identifying it.

"Sleep apnea is very much an oral condition," he says. "Not every dentist should be treating sleep apnea, but every dentist should be looking for it."

A further strategy is, in essence, an electrical version of the oral appliance: hypoglossal nerve stimulation (HNS), where a small electrical charge is used to make the tongue contract and stop it falling backward during sleep.

"We started the original work about 20 years ago," says Smith. It uses "a very small pacemaker – the same as a cardiac pacemaker."

The pacemaker device is implanted in soft tissues just below the collarbone, with an electrical lead tunnelled under the skin, and near the jaw it is attached to the hypoglossal nerve – which controls the tongue – with a cuff electrode. The patient using the device activates it before sleep by pressing a button on a remote control.

A 2014 study – funded by Inspire Medical Systems, a company that makes HNS devices – found that this "upper-airway stimulation led to significant improvements in objective and subjective measurements of the severity of obstructive sleep apnea".

"It’s actually quite well tolerated," says Schwartz, who has consulted for a number of companies exploring HNS. "If you are awake, you feel your tongue is stiffening up or moving a little bit forward. In general, patients sleep through it really quite well."

The UK’s National Institute for Health and Care Excellence, though, urges caution. "Current evidence on the safety and efficacy of hypoglossal nerve stimulation for moderate to severe obstructive sleep apnea is limited in quantity and quality," it says.

Despite the range of treatments, there’s a general consensus about how to approach obstructive sleep apnea – use the mask, and try to lose weight.

If that doesn’t work, then you’ll have to find something else that does. 

Lawrence Epstein, assistant medical director of the Sleep Disorders Service at Brigham and Women’s Hospital in Boston and past president of the American Academy of Sleep Medicine, calls CPAP "the recommended first-line therapy," but says treatment ultimately is "more about knowing all the options and trying to tailor the therapy both to what the patient has and what they would be willing to use".

He points out that while obstructive sleep apnea is viewed as a single condition, it is prompted by a multitude of causes – facial and throat configuration, muscle tension, obesity – and so not every treatment works the same for every patient.

"We have very effective treatments, but all have some downsides. It’s a matter of matching the right treatment to the right patient."

There really is only one test: "Make sure it works," he says, noting that "we still have a ways to go" when it comes to perfecting treatment.

Much hope is centring on that treatment someday being a pill.

"The future is neurochemical," says Smith of Johns Hopkins. "We can treat apnea in a mouse. Probably in the next ten years, maybe five, you’ll be able to take medication for sleep apnea, because it’s a neural-chemical problem. It’s not obesity itself, not fat pressing on the airway, but fat excreting certain hormones that makes the airway collapse." Schwartz is more circumspect – he thinks "it’s a combination of the two" – but has also been investigating hormones secreted by fat cells.

There are also promising human trials. Phyllis Zee was co-lead author of a 2017 paper that found that dronabinol, a synthetic version of a molecule found in cannabis, is "safe and well tolerated" and lowers the severity of sleep apnea compared to a placebo. 

"The CPAP device targets the physical problem but not the cause," Zee said at the time of publication. "The drug targets the brain and nerves that regulate the upper airway muscles. It alters the neurotransmitters from the brain that communicate with the muscles."

There are other hopeful signs. A small double-blind international study of two drugs used in combination – atomoxetine and oxybutynin – found that they "greatly reduced" apnea, cutting airway obstructions during sleep by at least 50 per cent in all of the participants.

But for a person like me, struggling with apnea now, the wait might be a long one.

"They’ve been predicting in 20 years we’re going to have some drug to deal with the problem," says Schwartz. "The only problem is, it’s been a rolling 20-year backlog. We’ll get there, I have no doubt. There are a couple of promising pharmacological approaches that may be on the horizon." 

Patience and healthcare are often linked, whether waiting for new treatments creeping to market, waiting for changes in lifestyle to bear fruit, or even waiting to see the right specialist. For me, it was back to long-term dieting and an appointment with a sleep specialist at Northwestern.

As an indicator of just how many people are dealing with this condition, I got in touch with Northwestern in July, when I had my surgery and learned the apnea had returned. They said they would schedule me for the first available appointment – not until late October.


This article first appeared on Mosaic and is republished here under a Creative Commons licence.

Carnivore diet challenges norms, reveals health transformations

The carnivore diet is just one type of a low carbohydrate diet. The ketogenic diet and the Atkins diet are also considered low carbohydrate diets.

Photo: Pixabay/PEXELS

by Tim Ditman
OSF Healthcare

URBANA - Though not everyone is sold on it, Philip Ovadia, MD, isn’t shy about the carnivore diet. And the cardiothoracic surgeon at OSF HealthCare has studies and a remarkable personal experience to back it up.

“I’ve been on a carnivore diet for five years. For another two to three years prior, I was on low carbohydrate diets in general,” Dr. Ovadia recalls.

“I have lost over 100 pounds and maintained the weight loss. I reversed my prediabetes. And today as I’m approaching 50 years old, I really feel better every day than I did in my 20s and 30s.”

Dr. Ovadia says anyone can try the carnivore diet, but you should do so with guidance from a health care provider.

The carnivore diet: what (and what not) to eat

Dr. Ovadia calls the carnivore diet “our ancestral diet.” He says as long as humans have been around, meat has been a fundamental part of their diet. Ancestral humans would add plants, like fruits and vegetables, “seasonally and sporadically,” he says.

Today, the carnivore diet looks about the same. A person consumes animal products like meat, dairy and eggs but abstains from plant products and processed food. Some people are stricter than others about what they choose depending on their needs. For example, some people cut out spices and seasonings on their meat, while others use them.

Yes, Dr. Ovadia admits this diet flies in the face of advice we’ve heard since we were kids.

One, we’ve been told to incorporate fruits and vegetables into your diet.

“There are no essential nutrients that are not available in animal products,” Dr. Ovadia retorts. “The animal has eaten the fruits and vegetables. In many cases, ruminant animals like cows have multiple stomachs that are better able to digest the plant products and better able to extract the nutrients. Those nutrients end up in the animal meat.

“When you really dig into the scientific literature around fruits and vegetables, their benefit is in substituting for processed food,” which is prevalent today, Dr. Ovadia adds. “In the context of someone eating a lot of processed food, when you start eating fruits and vegetables, you see improvements in health.”

Two, we’ve heard red meat increases the risk of heart disease and cancer. Dr. Ovadia says studies have proven that false.

Dr. Ovadia also points out that the carnivore diet is just one type of a low carbohydrate diet, and those diets have been studied. The ketogenic diet and the Atkins diet are other low carbohydrate diets.

“It’s not that there are negative studies or positive studies,” on the carnivore diet, Dr. Ovadia says. “There just aren’t a lot of studies.”

Other things to know

Dr. Ovadia says studies and his own experience show the carnivore diet’s benefits: reversing or improving diabetes, obesity, autoimmune conditions, inflammatory bowel disease and mental health.

“People on the carnivore diet are often eating once or twice a day and not having snacks because they’re not hungry,” Dr. Ovadia says. “When you eat nutrient-dense animal foods, you find you’re hungry less often.”

If you have a medical condition, Dr. Ovadia stresses the need to keep in contact with a health care provider while on the carnivore diet.

“If someone with Type 2 diabetes goes on a very low carbohydrate diet, their medication may need to be adjusted. They’re not taking in carbohydrates, and their blood sugar can get low,” Dr. Ovadia warns. “I often see people with high blood pressure who are on medication that start these diets. Their blood pressure starts to get low, and their medication needs to be adjusted.”

Dr. Ovadia adds that people on the carnivore diet tend to have fewer bowel movements, but this is not usually accompanied by constipation.


What da funk? A stinky body can be a sign of a health issue

by Tim Ditman
OSF Healthcare
DANVILLE - Death, taxes and body odor.

They’re things we can all expect in life, no matter how clean you are. But health care providers want you to know when body odor is a sign of a more serious health problem.

B.O. basics
Luis Garcia, MD, an OSF HealthCare pediatrician, says sweat and bacteria are the main culprits behind body odor. Warmth and moisture in parts of the body (like your armpits and feet), plus going through puberty and general poor hygiene, can make the smell worse.

“Specifically in the armpits and genital area, there are glands called apocrine glands. They are high in protein and fat,” Dr. Garcia explains. “Bacteria that live with us will break those substances, and that’s what could cause odors.”

Your urine can even smell foul, Dr. Garcia adds.

Warning signs
Dr. Garcia says if you notice a change in your body odor, especially if a smell comes on suddenly or if the stench gets worse, it’s worth investigating. He says it may just be a product of what you eat and drink. Dehydration, supplements, or eating spicy, garlicy or onion-rich food can lead to body odor.

Image: Mohamed Hassan/Pixabay

But, body odor changes could also be a sign of infection, metabolic issues, liver disease, kidney disease or gum disease. And in women (mostly adults), odor changes in the urine or genital area could even be a sign of cervical cancer. Putrid-smelling urine or a fish-like smell from the genital area are signs women should watch for, Dr. Garcia says.

“Fruity or sweet odors,” should also be looked into, Dr. Garcia adds. “It might be an indication of serious conditions like diabetes or metabolic disease.”

If your body odor comes with serious symptoms, like bleeding or a fever, call 9-1-1 and get to the emergency department. But for most other cases, a visit to your primary care provider or an urgent care is a good first step.

Key takeaways:
  • Some body odor is natural. But if you notice a change, it may be a sign of a bigger problem like an infection, organ issues, diabetes or even cancer.
  • If your odor comes with serious symptoms like bleeding, call 9-1-1.  Otherwise, make an appointment with a health care provider.
  • Aside from general hygiene, steps to reduce body odor include: have good air flow in your home, change out of damp clothes quickly, eat less spicy food and shave body hair.
Prevention
Good hygiene – like showering, brushing and flossing your teeth and using deodorant – goes a long way to prevent body odor. But Dr. Garcia has some lesser-known tips for parents and others to keep in mind:

  • Maintain good air flow in your home. This prevents a warm and moist environment that can lead to smells.
  • Have plenty of clothes handy, especially if your child is active.
  • “Make sure they change clothes [when needed]. Use a new set of clothes after sweating or exercising,” Dr. Garcia says.
  • Lightweight, moisture-wicking fabrics like nylon and polyester are good for working out.
  • Change other habits to see if you notice a change. Eat less spicy food, or switch your deodorant or toothpaste. Also, stress can trigger sweating. So take steps to reduce stress, such as deep breathing, meditation or seeing a mental health professional.
  • Consider shaving body hair, particularly your armpits and genital area. Hair can trap sweat and bacteria.

If you take these steps and body odor persists, you may be able to rule out everyday stink as the cause and decide the time is right to see a health care provider.



Recent study suggests childhood trauma could haunt Illinois adults for life

fence with signs
Photo: Dan Meyers/Unsplash
by Terri Dee
Illinois News Connection

New data from the Centers for Disease Control and Prevention showed 75% of U.S. high school students said they have had at least one adverse childhood experience, or ACE.

Research has shown ACEs can alter a child's brain chemistry and produce a prolonged toxic stress response. Experiencing at least one ACE as a child is linked to having alcohol and substance use problems in adulthood, and chronic diseases such as diabetes and obesity.

Joe Bargione, a certified school psychologist, said the symptoms are troubling.

"We're seeing some of the same kinds of patterns," Bargione pointed out. "That increased sense of loneliness, isolation in our youth, increased levels of suicide ideation, exposure to violence, exposure to other adverse childhood experiences."

The Illinois Department of Public Health said 61% of adults have had at least one ACE, including witnessing domestic violence in the home, parental separation, or physical and sexual abuse. Females and several groups who identify as a racial or ethnic minority were at greater risk for experiencing four or more ACEs.

The Illinois Department of Health said preventing ACEs may lower the risk for depression, asthma, cancer, and diabetes in adulthood. Bargione added schools can help address the youth mental health crisis by cultivating a sense of belonging and connectedness, as well as increasing suicide prevention programs.

"Promoting mental health awareness," Bargione urged. "Teaching kids around social-emotional learning and dealing with their emotions in an effective way, increased mental health services."

The Illinois Department of Health said healthy childhoods can provide lasting benefits throughout their lives. One way to help at-risk youth is by educating communities, youth-serving and faith-based organizations, coaches, and caregivers to better understand ACEs.


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