Nine last minute holiday gifts from World Harvest

Whether you are looking for a tasty stocking stuffer or a last minute gift for a co-worker or a friend, add a bit of international flavor to recipient of you holiday kindness.

World Harvest, located at 306 West Springfield Avenue in Urbana, is the home of some of the world's finest international and gourmet foods. In addition to organic local meat and produce available at the store, sharing space with Strawberry Fields fresh baked bread, pastries, salads and sandwiches are available daily. You will find ingredients and spices from the Europe, Mexico, the Mediterranean, the Middle East and Asia to give you next international dish authentic flavors.

In this article, we are featuring nine gift ideas to fit any budget from the hundreds of other gifts to shop from at World Harvest.


Boska Fondue Set

This stylish fondue set is made from earthenware and wooden frame with modern stainless steel. With a burner, base and six fondue forks, the set is supplied with everything you need to make your first cheese or chocolate dip right away. The heat of the burner can be regulated with the handy flame distributor, so that your fondue does not burn. The pan is dishwasher safe for quick post-party clean up. $69.99

Kuchen Meister Marzipansollen
Stollen is a traditional sweet, fruit filled bread, usually made with candied fruit, raisins and marzipan filling, that is staple celebrating German holidays. It can be toasted or microwaved before serving and eaten with honey, jam or butter. Have a slice with the first cup of coffee in morning or serve as a light desert. $9.99


Panettone Classico

Panettone is an Italian sweet bread loaf, originally from Milan, according to Wikipedia. It typically available around the Christmas and New Year holidays not only in Italy but throughout the southern Europe and parts of South America. Like Stollen, it is made with raisins as well as candied orange, citron, and lemon zest. It can be served as a snack or dessert with butter or chocolate for those wanting a more decadent experience. $8.99
Quality Street

This tin of individually wrapped Milk and Dark Chocolates, Toffees and Fruit Cremes is great to have around the home for guest or at the office when you work buddy stops by your desk. First manufactured in England in 1936, the Nestle company ships these around the world. $20.99

Harvest of Saffron
Referred to as 'red gold', saffron is the world's most expensive spice. The wholesale price of saffron can be any where between $1000 to $5000 per kilogram depending on the quality. It is a must have for dishes like paella and bouillabaisse. Many will tell you for that to have a truly authentic Spanish or Italian taste, you need to add a bit of saffron to the dish as you prepare it. World Harvest carries several varieties in different sizes to impress guests with your next Italian or Spanish influenced meal. $109

Illinois
Cutting
Board
This Illinois-shaped cutting board is made from Bamboo fibers. Durable and knife-friendly - they don't dull knives with repeated use - this is would be great in the kitchen or to serve snack on at your next tailgage. $18.95
Hamlet Chocolate
Beautifully made sea shell shaped chocolates filled with hazelnuts and other natural flavors, these mouthwatering Belgian delights just need wrapped or a quick bow and ribbon if you are looking for a last minute gift for the chocolate lover in your life. $6.99

Bajadera
A is a traditional home-made dessert in Croatia. Bajadera is a popular treat made of layered nougat with almonds, hazelnuts or walnuts. $14.99


Walkers Rich Fruit Pudding
Walkers Rich Fruit Plum Pudding is a traditional treat for the holiday season in the United Kingdom. Made with raisins, sultanas, candied peel, mixed spices, syrup, milk and wheat, it tastes great warmed out of the microwave or toaster oven. You can drizzle brandy or whiskey over it and light it on fire for a memorable finish to your Christmas dinner. $17.99


#TBT: SJO wrestling rolls over Central, 45-22

Casey Buss cross-faces Central's Steve Tillman
Above: SJO's Casey Buss cross-faces Central's Steve Tillman during their 171 lb. junior varsity match on Thursday, December 2 back in 2004. Buss pinned Tillman as St. Joseph-Ogden, an IHSA Class A school, beat local Class 2A wrestling powerhouse Champaign Central for the first time in the program's history with a decisive 45-22 victory. Right: Senior Heather Duitsman sings the National Anthem at the start of SJO first home wrestling meet of the 2004-05 season.
Heather Duitsman sings the National Anthem

Mark Gones tries rolling out of a pin attempt


Jerod Flessner works hard to pin Maroons' Mike Vignola
Left: St. Joseph-Ogden junior Mark Gones tries rolling out of a pin attempt by Maroons' Mario Pulani. Pulani won the decision 15-3 to help Central's cause. The decision mattered little in the Spartans' huge program victory that year. Gones went on that season to qualify for state the 152-lb weight class in February of 2005 along with five other SJO qualifiers that included Lukas Graves (Freshman, 112), Blake Speckman (Sophomore, 140), Billy Gallo (Junior, 145), Tim Hill (Senior, 160) and Ben Gorman (Senior, 171). Above: SJO's Jerod Flessner works hard to pin Maroons' Mike Vignola after reversing out near fall himself. Flessner lost the match 2-5. Photo credit: PhotoNews Media/Clark Brooks


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